Chef Ewa returns to Herrington Harbour North! Stop by the Clubhouse Dock Lawn at 6 pm to enjoy homemade perogies and other traditional Polish dishes available for purchase. Chef Ewa is a graduate of the Culinary Art Institute of Washington D.C. She prepares each dish with the same passion and pride as the meals her mother taught her to make when she was young. Prepared dishes are available while supplies last. Cash and credit cards are accepted.